The delicious flavor of ground cardamom allows it to beautifully meld into a variety of both sweet and savory dishes. The exquisite fragrance and taste have made it highly desirable and one of the most expensive spices in the world today.
Use: Cardamom is deliciously warm and sweet in a way that pairs well with savory and sweet dishes, like poultry, curries, rice, coffee, teas, and baked goods.
Heath Benefits: Cardamom may help treat sore mouth, teeth, gums, and throat. May aid digestion and reducing gas and acid.