Allspice is the dried and cured, unripe berry from a tropical evergreen tree found in the Caribbean, Central and South America.
Use: Allspice is found in recipes for cookies, cakes, pies, puddings. A small amount can be used to flavor root vegetables and spinach during cooking. It also complements soups, meats, chicken, and seafood.
Did you know 18th century Russian soldiers used Allspice as a deodorant?